谁能帮我把下面这段话一字不差的翻译成英文出来？谢谢了

(超人)提问：法国菜的特点是选料广泛，用料新鲜，滋味鲜美，讲究色，香，味，形的配合，花式品种繁多，重用牛肉蔬菜禽类海鲜和水果，特别是蜗牛，黑菌，蘑菇，芦笋，洋百合和龙虾，法国菜肴烧得比较生，调味喜用酒，菜和酒的搭配有严格规定，如清汤用葡萄酒，火鸡用香槟。
代表食物：鹅肝酱，香煎鹅肝，牡蛎杯，局蜗牛，马令古鸡，麦西尼鸡，洋葱汤，沙朗牛排，马赛鱼羹、青蛙腿、炖鸡、法式田螺、法式玉米浓汤、烤乳猪、烤羊马鞍、烤野味、带血鸭子、奶油鲮鱼、普鲁旺斯鱼汤；
主食主要是面包，具有法国特色的面包有牛角包和棍式面包、斯特拉斯堡的奶油圆蛋糕。

小编推荐答案：The characteristics of french cuisine is to choose to anticipate extensively, use to anticipate fresh, the taste is fresh beautiful, pay attention to a color, joss-stick, flavor, the match of form, flower type species numerous, weigh to use the beef vegetable birds seafood and fruits, especially snail, black germ, mushroom, asparagus, ocean bulb of lily and lobster, French food burns relatively living, season pleased use wine, matching of vegetables and wine is strict to stipulate, such as the consomme is used wine, the turkey is used champagne.
Represent food:Goose liver pate, fragrant fried goose liver, oyster cup, snail, Ma Ling Gu's chicken in the bureau, wheat west Ni chicken, the onions soup, Sirloin steak, the Marseilles fish thick soup, frog leg, smothered chicken, French field snail, French corn pottage, roast suckling pig, roast sheep saddle, roast game and take blood duck and butter Ling fish and Pu Lu prosperous Si fish soup;
The staple food is mainly a bread, have the bread of French special feature to have the ox horn wraps and the stick type bread, Strasbourg of butter circle cake.